Our primary goal is to contribute to a healthier planet by showing how delicious and easy plant-based food can be. Producing plant-based foods requires fewer resources such as water and land compared to animal agriculture. By choosing vegan meals, you contribute to conserving water, protecting natural habitats, and reducing greenhouse gas emissions. So whenever we choose a vegan meal, the planet does a little happy dance.

All our dishes are carefully prepared and frozen, ensuring they remain delicious for at least 6 months and thereby reducing the amount of food that goes to waste. Additionally, our production approach involves cooking large batches of a single dish in our production kitchen, followed by immediate freezing. As a result, we generate minimal food waste. Did you know that for every 100kg of meals produced, our kitchen typically produces only about 1kg of biodegradable waste (mainly inedible vegetable peels and seeds).

All our packaging is made from biodegradable or recyclable cardboard materials. Unlike many supermarket brands, the packaging of our meals is not bulked up to stand out in the supermarket shelf but rightsized for the contents of the meal. We pick your order in the smallest box possible to avoid wasting packaging materials.

We sell meals in bulk & per delivery we ship on average 15 meals, significantly lowering the carbon footprint per meal. We only work with delivery partners that fully offset their carbon emissions