Lily (& baby #2!) in het weekendmagazine Billie van Het Nieuwsblad - Solid Stash
Liesbeth Imschoot
Lily (& baby #2!) in the weekend magazine Billie of Het Nieuwsblad

The heavily pregnant "YOLO" is really in this: this weekend, Lily (& baby boy #2) were featured in the weekend magazine Billie of Het Nieuwsblad... and we are super proud of the result πŸ€—

Ultra-echt eten, gemaakt door ultra-echte mensen πŸ‘©β€πŸ³πŸ‘¨β€πŸŒΎπŸŒŽ - Solid Stash
Monne Depraetere
Ultra-real food, made by ultra-real people πŸ‘©β€πŸ³πŸ‘¨β€πŸŒΎπŸŒŽ

Solid Stash’s artisanal approach delivers nutritious, handcrafted meals made with love, avoiding ultra-processed shortcuts.

Lily in de Flair Vegan Speciaal - Solid Stash
Liesbeth Imschoot
Lily in the Flair Plant-Based Special

We are incredibly proud to be featured on more than two (!) full pages in Flair's very first plant-based special!

Sabato neemt Solid Stash op in hun lijst van top foodboxen in BelgiΓ«! - Solid Stash
Hajar Kourkch
Sabato includes Solid Stash in their list of top food boxes in Belgium!

The editorial team of Sabato (De Tijd) included Solid Stash in their top 7 food boxes in Belgium! Sooo coooool!

Leuk weetje: Solid Stash werd gelanceerd op de RADIO! - Solid Stash
Hajar Kourkch
Fun fact: Solid Stash was launched on the RADIO!

Did you know that Solid Stash was launched on the radio? Yes, pretty cool, right? 😎

Lily in Weekendknack - Solid Stash
Liesbeth Imschoot
Lily in Weekendknack

We are super excited that our founder Lily is featured in this week’s Weekend Knack , dressed head to toe in the Belgian brand E5 Mode . How cool is that?!

Interview met Lily: hoe het allemaal begon + ouderschap & ondernemerschap combineren - Solid Stash
Liesbeth Imschoot
Interview with Lily: how it all began + balancing parenthood & entrepreneurship

Maison Slash talks with our founder Lily about how the Solid Stash story began all those years ago, and about being an entrepreneurial parent. Read the full article here!

Viersterrenrecensie in de Standaard **** - Solid Stash
Monne Depraetere
Four-star review in De Standaard ****

We received a four-star review in Standaard Weekend Magazine! 🌟🌟🌟🌟Not only did our dishes receive glowing praise – our founder...