Cauliflower curry spread - Solid Stash
Cauliflower curry spread - Solid Stash
Cauliflower curry spread - Solid Stash
Cauliflower curry spread - Solid Stash
Cauliflower curry spread - Solid Stash
Cauliflower curry spread - Solid Stash
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Cauliflower curry spread

Our Cauliflower Curry Spread is a creamy, flavourful, 100% plant-based alternative to chicken curry sandwich spread. Packed with roasted cauliflower, caramelized onion, tofu, curry spices, and a hint of sweetness from dried apricot. Perfect on toast, as a dip, or served with BBQ or sharing plates.

€4,90
( / )
Packaged in a handy portion tub (180g) so you only have to defrost what you need.
Use as a sandwich spread, as a dip or as a sharing dish in a mezze spread
Vegan, Alcoholvrij, Notenvrij, and Gluten-free
Defrosts in 1-2 minutes in the microwave (or a couple of hours in the fridge)
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Tired of hummus-hummus-hummus all day every day? We feel you.

That’s why we created a new favourite for your lunchbox: our brand new, super-nourishing Cauli Curry Spread – inspired by classic chicken curry sandwich spread, but without the chicken and with all the flavour-bomb goodness.

We season and roast cauliflower florets with lots of love, combine it with umami-bomb caramelized onions, and fold it all into a sunny, creamy sauce made with over 50% tofu (i.e. healthy and fullll of proteins, and don’t worry: you won’t taste it al all we swear!), soy yogurt, vegan mayo, and a bold blend of curry spices. A splash of lemon juice, fresh chives, and sweet dried apricot bring balance and brightness.

✨ Truly a game-changer to keep in your freezer for those busy days!

Important information about this dish

Cooking instructions

Partially open the lid and place the frozen product in the microwave. Heat in intervals of 30 seconds, stirring in between, until fully thawed and at room temperature or slightly warm. OR: thaw in the fridge overnight / for a couple of hours.

Partially open the lid and place the frozen product in the microwave. Heat in intervals of 30 seconds, stirring in between, until fully thawed and at room temperature or slightly warm. OR: thaw in the fridge overnight / for a couple of hours.

Ingredients

Cauliflower, dressing [organic tofu (57%) [organic soybeans, water, coagulants (calcium chloride, magnesium chloride)], vegan mayonnaise [rapeseed oil, water, vinegar, modified starch, sugar, salt, lemon juice concentrate, flavouring, thickener: E415, antioxidant: E385, paprika extract], unsweetened soy yogurt [soy base (98.3%) (water, hulled soybeans (10.7%)), calcium (tricalcium citrate), acidity regulators (sodium citrates, citric acid), stabilizer (pectins), natural flavouring, sea salt, antioxidants (tocopherol-rich extract, ascorbyl palmitate), vitamins (B12, D2), yogurt cultures (S. thermophilus, L. bulgaricus)], lemon juice, sea salt [seasalt, sodium iodide], curry spices [mustard]], onion, rapeseed oil, apricot [apricot, preservative: E200 sulfite], sea salt [sea salt, sodium iodide], spices, chives, garlic powder.

We know... that sounds like a looot of ingredients! The vast majority of which come from the soy yogurt and vegan mayonnaise that we use, both from industry-leading brands:

... Other than that, it's all vegetables, pure tofu, herbs, spices and a bit of oil and dried fruit baby! 🫶

Cauliflower, dressing [organic tofu (57%) [organic soybeans, water, coagulants (calcium chloride, magnesium chloride)], vegan mayonnaise [rapeseed oil, water, vinegar, modified starch, sugar, salt, lemon juice concentrate, flavouring, thickener: E415, antioxidant: E385, paprika extract], unsweetened soy yogurt [soy base (98.3%) (water, hulled soybeans (10.7%)), calcium (tricalcium citrate), acidity regulators (sodium citrates, citric acid), stabilizer (pectins), natural flavouring, sea salt, antioxidants (tocopherol-rich extract, ascorbyl palmitate), vitamins (B12, D2), yogurt cultures (S. thermophilus, L. bulgaricus)], lemon juice, sea salt [seasalt, sodium iodide], curry spices [mustard]], onion, rapeseed oil, apricot [apricot, preservative: E200 sulfite], sea salt [sea salt, sodium iodide], spices, chives, garlic powder.

We know... that sounds like a looot of ingredients! The vast majority of which come from the soy yogurt and vegan mayonnaise that we use, both from industry-leading brands:

... Other than that, it's all vegetables, pure tofu, herbs, spices and a bit of oil and dried fruit baby! 🫶

Allergens

Contains soy, mustard, and sulfites. Please note: we do our very best to avoid cross-contamination, but cannot guarantee theabsence of trace allergens. Ingredients and composition may change over time.

Contains soy, mustard, and sulfites. Please note: we do our very best to avoid cross-contamination, but cannot guarantee theabsence of trace allergens. Ingredients and composition may change over time.

Pimping tips
How to store

Please make sure your Solid Stash goes straight into the freezer without delay after delivery/collection, and that it is stored at maximum -18° C at all times. Ensure it remains frozen and at a steady temperature during transport (which should be as short as possible), and utilise appropriate cooling kit for this. Once defrosted eat within 24 hours and do not refreeze. Consume within 6 months after preparation date.

Please make sure your Solid Stash goes straight into the freezer without delay after delivery/collection, and that it is stored at maximum -18° C at all times. Ensure it remains frozen and at a steady temperature during transport (which should be as short as possible), and utilise appropriate cooling kit for this. Once defrosted eat within 24 hours and do not refreeze. Consume within 6 months after preparation date.