Magic Carrot-Coconut Muffins (4 pcs) - Solid Stash
Magic Carrot-Coconut Muffins (4 pcs) - Solid Stash
Magic Carrot-Coconut Muffins (4 pcs) - Solid Stash

Magic Carrot-Coconut Muffins (4 pcs)

€10,90
( / )
One package contains four frozen, pre-baked carrot-coconut muffins
Perfect as a snack on the go, in a lunch box, or as a sweet touch for your weekend brunch
Vegan, Sojavrij, and Alcoholvrij
Ready to eat in as little as one minute (see instructions below)
Click here to be notified by email when Magic Carrot-Coconut Muffins (4 pcs) becomes available.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

They're DELICIOUS. They're moist. They've got crunch. They're full of wholesome ingredients. They defrost in about a minute in the microwave. They're magic!

Our new carrot-coconut muffins are not too sweet, and are perfect as a quick morning snack on the go, in a lunch box, or as a sweet touch for your weekend brunch with some jam or peanut butter.

So what's in them exactly? Oh they're packed with goodness: carrots, walnuts, coconut, apple, flax seeds, ginger, cinnamon... and a little bit of brown sugar and plant based butter for good measure. Heaven.

Additional information

Cooking instructions

Instructions for preparation:

Simply place one frozen muffin on a little plate, and heat in microwave for 60 seconds (medium setting).

Alternatively: defrost in a pre-heated oven at 160 degrees for 10-15 minutes, or: leave to defrost in the fridge for a couple of hours/overnight.

Enjoy while warm or at room temperature.

 

Instructions for preparation:

Simply place one frozen muffin on a little plate, and heat in microwave for 60 seconds (medium setting).

Alternatively: defrost in a pre-heated oven at 160 degrees for 10-15 minutes, or: leave to defrost in the fridge for a couple of hours/overnight.

Enjoy while warm or at room temperature.

 

Ingredients & nutritional information

Typical ingredients:
Subject to change - please refer to product label for exact list.

Wheat flour, carrot, coconut milk, plant based butter, light brown candy sugar (kandijsuiker), walnuts, shredded coconut, unsweetened applesauce, water, flax seeds, cane sugar, lemon juice, baking powder, salt, cinnamon, ginger, baking soda
 

 

Typical ingredients:
Subject to change - please refer to product label for exact list.

Wheat flour, carrot, coconut milk, plant based butter, light brown candy sugar (kandijsuiker), walnuts, shredded coconut, unsweetened applesauce, water, flax seeds, cane sugar, lemon juice, baking powder, salt, cinnamon, ginger, baking soda
 

 

Allergens

Gluten & nuts. Please note: may contain traces of all allergens.

Gluten & nuts. Please note: may contain traces of all allergens.

Pimping tips

How to serve & pimp:

  • Heat & eat ‘em whenever you fancy a muffin. Or two. Or four.
  • In a rush? Grab a muffin, grab a takeaway coffee cup, and go-go-go!
  • Perfect as a quick healthy-ish snack on a busy day.
  • Pimp lunch boxes & picnic baskets with “your” home baked muffins.
     
  • Planning brunch / a nice breakfast? Serve your muffins as a part of your brunch-table, accompanied with jam, peanut butter, and the likes. 
  • Turn them into an afternoon tea carrot cake treat, like our kitchen manager Anse: mix some (vegan) cream cheese with a bit of light brown sugar ('kinnekessuiker'!) slather it all over your muffin(s). Finish with a delicate grating of orange zest. Fancy!

 

How to serve & pimp:

  • Heat & eat ‘em whenever you fancy a muffin. Or two. Or four.
  • In a rush? Grab a muffin, grab a takeaway coffee cup, and go-go-go!
  • Perfect as a quick healthy-ish snack on a busy day.
  • Pimp lunch boxes & picnic baskets with “your” home baked muffins.
     
  • Planning brunch / a nice breakfast? Serve your muffins as a part of your brunch-table, accompanied with jam, peanut butter, and the likes. 
  • Turn them into an afternoon tea carrot cake treat, like our kitchen manager Anse: mix some (vegan) cream cheese with a bit of light brown sugar ('kinnekessuiker'!) slather it all over your muffin(s). Finish with a delicate grating of orange zest. Fancy!

 

How to store

Please make sure your Solid Stash goes straight into the freezer without delay after delivery/collection, and that it is stored at maximum -18° C at all times. Ensure it remains frozen and at a steady temperature during transport (which should be as short as possible), and utilise appropriate cooling kit for this. Once defrosted eat within 24 hours and do not refreeze. Consume within 6 months after preparation date.

Please make sure your Solid Stash goes straight into the freezer without delay after delivery/collection, and that it is stored at maximum -18° C at all times. Ensure it remains frozen and at a steady temperature during transport (which should be as short as possible), and utilise appropriate cooling kit for this. Once defrosted eat within 24 hours and do not refreeze. Consume within 6 months after preparation date.